
56 Thai Food Easy Recipe Thai Cooking Classes Eat Like Thai





Are you a fan of Thai food? Do you want to learn how to cook authentic Thai cuisine at home? Join Tipyapar Pla Traisombat in her cooking class and learn how to make delicious Thai dishes like Tom Yum, Pad Thai, Noodles, Tom Kha Gai, Pad See Ew and Thai Curry. With her step-by-step instructions and downloadable bonus guide, you'll be able to make budget-friendly meals that will become regulars at your family table. Learn how to make simple, easy to cook meals with basic ingredients and extend the variety of your weekly meal plan with home cooking recipes of Thai Food.▼
Course Feature
Cost:
Paid
Provider:
Udemy
Certificate:
Paid Certification
Language:
English
Start Date:
2021-09-27
Course Overview
❗The content presented here is sourced directly from Udemy platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.
Updated in [July 17th, 2023]
This course, 56 Thai Food Easy Recipe Thai Cooking Classes Eat Like Thai, is designed to help you learn how to cook authentic Thai food at home. Led by Tipyapar Pla Traisombat, this course will provide you with easy to make recipes with basic ingredients for Thai cuisine. You will learn how to create a good meal plan, easy recipes, and extend the variety of your weekly meal plan with home cooking recipes of Thai Food.
The course will cover popular dishes such as Tom Yum, Pad Thai, Noodles, Tom Kha Gai, Pad See Ew and Thai Curry. You will also learn how to make Stir-Fried Pork Garlic Pepper, Stir-Fried Minced Pork with Holy Basil Leaves and Thai style Omelet.
At the end of the course, you will receive a downloadable bonus which will be a very helpful guide for your cooking.
So, if you are a fan of Thai Food and want to learn how to cook it at home, this course is perfect for you. Sign up today and start cooking like a Thai!
Pros & Cons
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Interesting background and overview.
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Thorough and easy to follow.
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Great recipes and inspiring.
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Friendly, expert, and helpful instructor.
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Detailed step-by-step instructions.
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Slow pace.
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Lack of printable version for each recipe.
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Limited coverage of dishes so far.
Course Provider
