Free Online Italian Cooking Courses and Certifications 2025

This course is perfect for anyone who wants to learn how to make fresh, delicious pasta at home. You will learn the equipment and ingredients needed, as well as recipes, shopping resources and techniques. You will be able to make various types of pasta, such as Spaghetti, Linguini, Fettuccine, Cheese and Meat Ravoli, and two basic sauces, Pomodoro and Fettuccine Alfredo. With this course, you can make simple, quality pasta anytime you want in the comfort of your own home.

Are you looking for a way to enjoy Italian food while maintaining a healthy weight? This course is perfect for you! It will take you on a journey into the Italian tradition of fresh pasta, revisited in a healthy and dietary key. You will learn how to create delicious Italian dishes in their healthy version, without having to worry about calories. You will also notice a reduction of nervous fame, progressive loss of body fat, and increased well-being. Step-by-step instructions and downloadable resources will help you build a new set of cooking techniques and skills in the choice of ingredients. Join them and let's go cook!

PizzaMaster is the perfect course for anyone who wants to learn how to make the best pizza dough ever. With step-by-step videos from A to Z, you will learn how to make a light but sturdy pizza dough. This course will teach you the secrets to making the smoothest dough, so you can make the perfect pizza every time. Don't miss out on this opportunity to become a PizzaMaster and make the best pizza dough ever!

Gain an introduction to FREE Online Chef School - Lesson 1

This course will take you to Rome, where you can learn to cook traditional Roman dishes exactly as Fausto's grandmother taught him over 40 years ago. With the right ingredients, you can impress your friends or prepare a romantic dinner for your loved one. Learn to make Amatriciana, Cacio e Pepe, Gricia and Carbonara, and even a bonus dessert - tiramisu from the Veneto region. Each recipe takes just 15 minutes to cook, so you can easily put a plate of pasta on the table and say "Fausto taught me this way!" Join this course and learn to cook like a true Roman!

Welcome to My Italy, a course that will take you on a culinary tour of Italy! the renowned Italian chef Giorgio Palazzi has prepared 7 popular recipes for traditional Italian dishes for you. During the course, you will learn how to prepare a variety of gastronomic delights of this country and will always delight your family and friends. With over 30 years of experience, 15 of which are a career in Kazakhstan, Giorgio will share his knowledge and secrets of Italian cuisine. Join them and learn how to cook Italian masterpieces at home with good mood, knowledge and fantasy. Bon Appetit!

This course provides an introduction to the fundamentals of Italian cooking. Through 16 lessons, participants will learn how to prepare authentic Italian starters, pasta, main courses and side dishes. With the skills acquired, they will be able to create delicious Italian meals with confidence.

Get a comprehensive overview of LIVE! from ITALY: Online Cooking Classes, Season 2 Episode 1

Learn the basics of Cooking Tips For Kitchen Beginners | Epicurious 101

This cooking course is the perfect way to explore the traditional cuisine of the Italian Riviera. Led by a home cook, food writer and food blogger from Genoa, the main city of Liguria, you will learn the iconic dishes of the region, such as the famous basil pesto. Through step-by-step demonstrations, you will gain insight into the mysteries of Italian Riviera cuisine, as well as the stories behind the dishes and their traditional ingredients. You will also have the chance to learn more recipes in the future, including the famous Genoese focaccia and the Ligurian savory pies. Join this course and experience the unique flavors of the Italian Riviera in the comfort of your own home!

Learn from a real Italian instructor how to make the original Lasagna at home! In this course, you'll learn how to make fresh pasta from scratch and five amazing Lasagna variations, from Traditional Lasagna to Pumpkin Lasagna. You'll also learn how to knead and roll by hand or with a machine, and get access to downloadable resources with the ingredients used for each version. With step-by-step instructions, you'll be able to surprise and pamper your family and friends with delicious Lasagna. Join the Lasagna Makers Club and stay hungry and Mangia Lasagna!

This course is the perfect opportunity to learn the traditional Roman cuisine from a professional Italian chef. You will learn how to make delicious pasta dishes, meats and desserts, all with the focus on the quality of the ingredients and the way they are processed in the kitchen. Even if you don't have any particular skills, you can still attend this course and practice to make it better and better. Come and join them to experience the taste of Rome!

This free course will teach you how to make two classic Italian dishes - spaghetti with tomato sauce and bread balls - that are symbols of Italian cuisine. With simple and inexpensive ingredients, you will be guided step-by-step in the preparation of these dishes, learning the little secrets that make them so special. At the end of the course, you will be able to prepare these recipes as if you were born in Italy and amaze your guests with an all-Italian taste. Join now and learn the magic of Italian cooking!

This course is perfect for those who are just starting out in the world of Italian cooking. Learn the basics of Italian cuisine, from the ingredients to the techniques, and create delicious dishes that will impress your friends and family. With this course, you'll be able to cook Italian like a pro in no time!

This free course will teach you how to make two classic Italian dishes - spaghetti with tomato sauce and bread balls - that have become symbols of Italian cuisine. With simple and inexpensive ingredients, you will be guided step-by-step in the preparation of these dishes, learning the little secrets that make them so special. At the end of the course, you will be able to prepare these recipes as if you were born in Italy and amaze your guests with an all-Italian taste. Come and learn the Italian cooking magic of transforming two simple ingredients into a work of art!